Matcha Micro Ground (100 g)

TEA SPARROW JAPANESE SHIZOUKA GRADE MATCHA POWDER 

For our organic matcha, we sourced premium grade, organic green tea from Shizouka, Kyoto Prefacture in Japan and stone ground it into a uniform, fine powder for perfect matcha preparation.

Ingredients:

Micro ground premium Shizouka green tea

Brewing Instructions:

Take a 12 oz mug and empty 9 grams of powder into the cup. Slowly add 4 oz of boiling water to the powder and gently agitate to help the powder dissolve ( approx. 2 min). While the tea is steeping, take 6 oz of milk and steam it to your best latte texture. Once done, pour the steamed milk onto the liquid tea concentrate and finish with your best latte art skills.

NOW AVAILABLE IN RETAIL FRIENDLY PACKAGING (100 g)